Sushi-Making Experience at Tokyo Dome City | Nigiri & Hosomaki with Toyosu-Fresh Ingredients in 90 Minutes
A 90-minute sushi-making experience in a venue overlooking the night view of Tokyo Dome City, using ingredients delivered fresh from Toyosu Market to craft nigiri and hosomaki rolls. English and Japanese supported, with kids' sushi kits available.
Prices and ratings are as of August 21, 2026. Please check the booking page for the latest details.
BEFORE YOU BOOK
4 Things to Know Before Booking
- 01Enjoy beautiful nighttime views of Tokyo Dome City during your experience
- 02Make sushi with fresh seasonal seafood delivered from Toyosu Market
- 03Create seven pieces of nigiri sushi and one sushi roll by hand
- 04Children can wear a traditional happi coat and receive a Sushi Master certificate
BEST FOR
Who This Experience Is Best For
- 01
Those who want to combine a night view with a food experience
Held in a venue overlooking the night skyline of Tokyo Dome City, the experience itself doubles as an evening sightseeing activity.
- 02
Travelers who want to join with their kids
A dedicated sushi kit for children lets them make sushi of the same quality as the adults.
- 03
Travelers who feel uncertain about Japanese
With English and Japanese support and staff assisting in English, no cooking experience is necessary to take part.
When to Compare Other Options
It's an experience well suited to travelers who want to spend just 90 minutes in the heart of the city connecting with Japanese food culture alongside family or friends.
Making Sushi with a View of Tokyo Dome City's Night Skyline
The venue is a seafood buffet restaurant located within Tokyo Dome City, where you'll craft sushi in a stylish space overlooking a stunning night view. The experience runs for 1 hour and 30 minutes, and meets on-site.
It's noted as being easily accessible from Shinjuku, Akihabara, and Tokyo Station, making it a convenient addition for travellers who want to minimize travel time within the city center. If you experience it in the evening, you'll be crafting sushi with the city lights glowing outside the window.
Both Nigiri and Hosomaki Using Ingredients Delivered Fresh from Toyosu Market
The ingredients used are the same Toyosu Market-fresh selections served at the adjoining seafood buffet restaurant. The experience emphasizes "raw" ingredients that have never been frozen.
Classic cuts like tuna chutoro (medium fatty tuna), akami (lean tuna), and salmon are mentioned, and you'll get a full, hands-on experience making both nigiri and hosomaki rolls. You can also finish pieces with a torch for an ABURI (seared) style, and freely arrange your sushi presentation as you like.
No Cooking Experience Needed — Get the Hang of It in 90 Minutes
No prior cooking experience is required. The program is designed so that both adults and children can learn to make proper sushi within 90 minutes. Staff provide careful support in English, so even beginners can follow along without confusion.
Both English and Japanese are listed as supported languages. Group and private tour formats are both offered, so it's a good idea to confirm which format you're booking when you reserve.
Family-Friendly Touches for Traveling with Kids
A special "Sushi Experience Kit" is provided for children, allowing them to create playful yet genuinely high-quality sushi just like the adults. It's presented as a family- and kids-friendly experience.
There's a fun sushi train presentation reminiscent of conveyor-belt sushi restaurants, and happi coats (traditional festival jackets) are available for adults too. With plenty of photogenic moments, it's a great fit for families.
Drink and Buffet Add-On Options
The price includes unlimited soft drinks. For an additional fee, you can upgrade to an all-you-can-drink alcohol plan that includes sake and beer.
For an extra charge, you can also enjoy the full seafood buffet. If the sushi you make isn't quite enough, or if you'd like to turn the experience into a full dinner, it's smart to select these options at the time of booking.
What to Check Before Booking
- Start time and duration (1 hour 30 minutes)
- On-site meeting location (Tokyo Dome City)
- Supported languages (English/Japanese)
- Group or private format
- Number of participants and whether children can join
- Availability of the kids' sushi experience kit
- Additional fee for all-you-can-drink alcohol
- Additional fee and details for the seafood buffet add-on
- Consultation regarding raw fish allergies or dietary restrictions
- Availability during time slots with a night view
- Cancellation and change policies
Details and pricing may change depending on the season. Please check the latest information on the booking page.
Summary
The Sushi-Making Experience with Market-Fresh Ingredients at Tokyo Dome City is a 90-minute program where you use never-frozen ingredients delivered fresh from Toyosu Market to make both nigiri and hosomaki rolls. The venue is inside a seafood buffet restaurant overlooking the night view, and the experience meets on-site.
No cooking experience is required, and both English and Japanese are supported. Family-friendly touches abound, including a kids' sushi experience kit, a sushi train presentation, and happi coats, plus the option to finish chutoro, akami, and salmon with a torch for an ABURI style. Unlimited soft drinks are included, with all-you-can-drink alcohol and the seafood buffet available as paid add-ons.
Check availability and time slots on the booking page.
Cultural Experiences in Tokyo
Sushi Making Experience with Fresh Fish from Toyosu Market at Tokyo Dome City
Check the booking page for the latest schedules, prices, and plan details.
